The formula of the joints improves the function of the joints through the regeneration of the articular cartilage.
In the joint formula, low molecular weight theoic glucosamine (179) ensures increased bioavailability and rapid integration with articular cartilage. It also prevents shrinkage of the intraarticular space, inhibiting the release of proteolytic enzymes and is a base molecule for the synthesis of glucosaminoglycans that support tendons and ligaments.
MSM and divine chondroitin are essential elements of cartilage.
Type II collagen from chicken cartilage, thanks to its increased bioavailability is incorporated into the cartilage. While the cartilage from a shark, it participates in the lubrication of the joint.